Smoked Salmon Hash
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Course
Equipment
non-toxic skillet
Simple yet satisfying. And it doesn’t take long to whip up. You get to enjoy a tasty and filling breakfast, and then go enjoy the rest of your day. Plus, who doesn’t like to start their day with a little salmon every once in a while? Enjoy!
Ingredients
Instructions
Heat a non-toxic skillet on the stove.
Add butter or coconut oil and heat until melted.
Add eggs and cook until stiffened but not completely done.
Add the rest of the ingredients and mix well.
Serve immediately.
