Curried Cabbage
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Cabbage is such a healthy vegetable- it is often referred to as “natures broom” because of its fiber content and aiding in detoxification . It is also a good source of vitamin K and vitamin C and is known to have anti-inflammatory and anti-cancer properties.
Ingredients
Instructions
Place a large skillet over high heat.
Heat the oil and butter and sautee the onion, carrot (optional), and garlic until the onion begins to soften, about 1 minute.
Add the cabbage, coconut, and curry powder; sautee for 2 more minutes.
Reduce heat to medium-low; pour in the coconut milk, and season to taste with salt and pepper.
Cover, and cook to desired doneness.
