Instructions

1. In large bowl whisk together brownie ingredients until well combined.

   Pour into greased 9x9 oven safe baking dish.

   Add cream cheese to mixer bowl & beat until smooth, add rest of ingredients and beat until combined.

   Dollop the cream cheese batter on top of brownie batter.

   Using a knife, or toothpick, swirl cheesecake batter into brownie batter.

   Bake:
   350 Degrees for 20-35 minutes depending upon pan used.

   Bake until a bit golden on top.